Micro Red Mustard
Micro Mustard Red is comprised of 1 to 2 small, flat leaves attached to a slender stem, averaging. The leaves display variegated hues of dark green and purple and have a broad, heart-like shape with smooth, uniform, and defined curved edges. Micro Mustard Red has a crisp, succulent, and tender nature with a sturdy consistency. When the microgreens are consumed, an immediate sweet and tangy taste is released that intensifies into a pleasantly sharp, pungent, and spicy flavor. The peppery flavor quickly dissipates and is followed by fresh, vegetal nuances.
Micro Mustard Red is comprised of 1 to 2 small, flat leaves attached to a slender stem, averaging. The leaves display variegated hues of dark green and purple and have a broad, heart-like shape with smooth, uniform, and defined curved edges. Micro Mustard Red has a crisp, succulent, and tender nature with a sturdy consistency. When the microgreens are consumed, an immediate sweet and tangy taste is released that intensifies into a pleasantly sharp, pungent, and spicy flavor. The peppery flavor quickly dissipates and is followed by fresh, vegetal nuances.
Micro Mustard Red is comprised of 1 to 2 small, flat leaves attached to a slender stem, averaging. The leaves display variegated hues of dark green and purple and have a broad, heart-like shape with smooth, uniform, and defined curved edges. Micro Mustard Red has a crisp, succulent, and tender nature with a sturdy consistency. When the microgreens are consumed, an immediate sweet and tangy taste is released that intensifies into a pleasantly sharp, pungent, and spicy flavor. The peppery flavor quickly dissipates and is followed by fresh, vegetal nuances.